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Issue 109: March/April
2006 Contents:
All
You Can Eat A bizarre mix of sex, food
and Technicolor musicals, Short Order is quite unlike
any other Irish film you may have seen. Jamie Hannigan spoke
to writer/director Anthony Byrne.Extract
A Film of Two Halves Studs is acclaimed playright Paul Mercier's first
feature film. Paul Farren met with him about the journey from
stage to screen and the problems and joys of bringing his play
in front of the camera. Extract
The Poetry of the Everyday Perry
Ogden met up with filmmakers Luc and Jean-Pierre Dardenne in
Belgium to discuss their work to date, and their latest Palme
d'Or-winning feature L'Enfant.Extract
The Way of the Cross 3Crosses
is a low-budget independent feature nearing the end of a
two-year journey to completion. Jamie Hannigan talks to brothers
Jason (writer/director) and Jonathan (producer) Figgis.
Extract
The History of Dublin Cinemas In
the second of a six-part series on Dublin's cinema history,
Marc Zimmermann looks at the years of early film exhibition
(1896-1908) in Dublin.
Extract
Cuba's Potemkin I
Am Cuba is a startlingly photographed tale of revolutionary
zeal. Simon Hudson rediscovers this lost masterpiece that influenced
Scorsese and Coppola.Extract
Scoring
Points For this year's Filmmakers' Lab, Moonstone
International brought their successful composers' module to
Wexford. Denise Woods attended the Lab to find out the score.
Extract
On the Edge of the Frame
This year's Oscar recipients include American maverick
Robert Altman. Tony McKibbin examines the career and approach
of this idiosyncratic director. Extract
From Hampstead to Hollywood Novelist/screenwriter Deborah Moggach most recent work
is the adaptation of Jane Austen's Pride and Prejudice.
Edel Brosnan talked with her in her Georgian home. Extract